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Myrtle Beach Celebrates GringoNinja’s Culinary Expansion

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GringoNinja food truck with outdoor dining area in Myrtle Beach

News Summary

GringoNinja, the popular culinary service founded by Ricky Lang, is expanding in Myrtle Beach with a food truck and sushi bars in local restaurants. From private events to street eats, the food truck dubbed ‘Food Str-eatery’ promises to offer a unique outdoor dining experience. With a rotating menu featuring Brazilian, Japanese, and Latin flavors, GringoNinja aims to cater to more hungry locals and tourists. The company is also establishing sushi bars, enhancing its presence in the restaurant scene and continuing to provide premium private chef services at home.

Myrtle Beach Welcomes GringoNinja’s Delicious Expansion

Big news is coming from Myrtle Beach as GringoNinja, the culinary darling that started as a private chef service, is launching a food truck and opening sushi bars in local restaurants! The heart behind this tasty adventure is owner Ricky Lang, who has a passion for bringing his unique culinary creations to the masses in the Myrtle Beach area.

From Private Events to Street Eats

Since its inception in 2021, GringoNinja has been a hit for private events, offering everything from catering to cooking classes. With business booming and more than 1,400 events lined up for 2024 alone, Lang realized that perhaps there were more hungry folks in the community who deserved to experience the magic of GringoNinja. According to him, there are plenty of customers who are still waiting to indulge in his food.

A Unique Food Truck Experience

One of the first things to catch everyone’s eye will be the newly designed GringoNinja food truck, aptly dubbed the “Food Str-eatery”. This isn’t just your average food truck – think of it as a mobile culinary extravaganza. It’s got patio space on three sides and a spiral staircase taking diners up to the top level. This layout is not only savvy but also provides a lively atmosphere for enjoying meals in the great outdoors.

Flexibility Over Traditional Dining

Lang made a smart move by opting for a food truck rather than a traditional brick-and-mortar restaurant. With lower overhead costs and more flexibility, he can serve more customers at various locations throughout Myrtle Beach. Plus, he’s planning a rotating menu featuring a fusion of Brazilian, Japanese, and Latin flavors. Expect to see unique dishes like hibachi tacos and Brazilian picanha steak all while enjoying the convenience of grabbing a bite on the go.

Establishing Sushi Bars

As if the food truck isn’t exciting enough, GringoNinja is also making waves in the restaurant scene by setting up sushi bars in existing establishments, including Mr. Fish in Myrtle Beach. This means even more opportunities for locals and tourists to dive into fresh sushi and the culinary delights GringoNinja has to offer.

Close to Home and Festivals Ahead

The custom food truck is currently en route, and Lang dreams of setting up a fixed location near Garden City Pier by this summer. Once the truck is rolling, it’s expected to hit a variety of food festivals in the fall, attracting food lovers from all around. The best part? Not only will the food truck serve meals, but it can also transform into a bar or coffee truck, making it adaptable to any event or scene.

Bringing Luxury Home

GringoNinja is not just about food trucks and sushi bars; they also continue to shine as a premium private chef service offering an affordable luxury dining experience right in clients’ homes. With chefs boasting over 20 years of sushi-making experience and a knack for personal interaction through storytelling, the dining affair becomes a captivating journey. The chefs are ready to travel to clients’ chosen locations, as long as travel expenses are covered, ensuring a delightful culinary experience no matter where you are.

The Heart of GringoNinja

The origins of GringoNinja are as colorful as the culinary offerings. Lang’s name cleverly combines his family’s playful nod to him being a “gringo” through his Ecuadorian in-laws and his love for sushi. As the only culinary company of its kind in the Myrtle Beach area, GringoNinja continues to thrive, setting itself apart from individual chefs and bringing a communal vibe to fine dining.

Whether you’re catching up with friends at the food truck or enjoying a beautifully plated sushi dish at a local restaurant, the future looks bright for GringoNinja and its quest to feed the hungry hearts of Myrtle Beach. Stay tuned, food lovers!

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